'Nasi Ganja' a hit at Ipoh restaurant

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'Nasi Ganja' a hit at Ipoh restaurant

Post by Guest on Fri Oct 03, 2008 7:53 pm

POH, THURS:

Those craving for red chicken mixed rice, popularly known as ’nasi ganja’, can now have the meal in a better ambience at a newly-opened restaurant in the Greentown Business Centre here.
The menu is a hit at the Nasi Vangge restaurant which until recently, was operating as ’Nasi Kandar Ayam Merah’ stall at Yong Suan Coffee Shop in Jalan Yang Kalsom.

Restoran Nasi Vangge Sdn Bhd managing director Saiful Sidik Abdullah said the new, 24-hour restaurant served over 200 dishes and could accommodate 250 people.

Besides serving its traditional menus of red chicken or the Madras chicken and tandoori, the restaurant which started business in 1956, also offers Thai and western cuisines, and soups.

Saiful said the Madras chicken recipe, which originated from Chennai, Madras, took eight hours to prepare.

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Re: 'Nasi Ganja' a hit at Ipoh restaurant

Post by Guest on Fri Oct 03, 2008 7:53 pm

whats next?

Nasi Lemak Viagra?

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